It goes without saying that every business which prepares food for sale to the public must have a Food Safety Supervisor. Have you checked on the whereabouts and qualifications of your relevant staff recently? A food safety supervisor should be located on the premises or should be able to be contacted by the local government … Read more Food Safety Supervisor Requirements
HOSPITALITY COMPLIANCE SKILL SET Maybe in your current employment you no longer need your RMLV to be kept up-to-date? For example, you may be involved in a: Small restaurant which does not open after midnight Small Club with under 2,000 members Certain type of watercraft which serves a limited range of alcohol So how do … Read more NEW COURSE – Hospitality compliance skill set
In commercial situations, of course the answer to this question should be a resounding NO! But what does the latest research say about the topic? Rutgers, the State University of New Jersey has recently published the results of research into this question. They dropped watermelon, bread (buttered and unbuttered) and gummy sweets from a height of 11cms onto … Read more Is dropped food safe to eat?